I wouldn’t call this a recipe exactly, I mean it’s only 3 ingredients and the only thing to be considered cooking involves a toaster, but I couldn’t resist sharing. This toast in meant to be shared. Its lightly sweet, but carries a little tang from the cheese, and the crunchy bite of the bread just rounds the whole thing out and creates the perfect snack. And I love toast so much, that I expect you’ll see a lot of random toast recipes (for lack of a better word) on this blog. I hope you’ll come to appreciate them as much as I do!
And after all that is said and done, a drizzle of honey to bring the whole thing together. Be careful, this is addicting, and satisfying morning, noon, and night. I like to have this with my morning coffee or tea most of all. YUM! Enjoy.
Mascarpone and Honey Toast
Yield: 1 Toast Prep time: 5 minutes
1 slice lightly toasted whole wheat bread
2 tbsp. mascarpone cheese
½ tbsp. butter
Drizzle of honey
Lightly toast bread and smear with butter. Then, coat toast with mascarpone cheese, and drizzle with honey. Serve with coffee or tea. Enjoy!